All fields · Nutrition and Dietetics
JournalQ2· SCImago 2025
Journal of Food Science and Technology
ISSN 0022-1155
- Q2Quartile
- 135h-index
- 1papers summarised
About this journal
Journal of Food Science and Technology is a Q2 journal by SCImago Journal Rank (2025 data) and an h-index of 135. Most of its papers in the Pofolia pool fall under Nutrition and Dietetics. Pofolia holds AI summaries of 1 paper(s) from this journal; the most cited is “Malt bagasse waste flour as a sustainable ingredient for enriching cheese biscuits” (0 citations).
The quartile (Q1–Q4) is the journal's percentile position within its subject area by SCImago Journal Rank; Q1 is the top 25%. What is a Q1 journal? · What is the h-index?
Most-cited papers in Nutrition and Dietetics →
Papers we summarise from this journal
- Malt bagasse waste flour as a sustainable ingredient for enriching cheese biscuits2026 · 0 citations
Journals in the same field
| Journal | Quartile | SJR | Summaries |
|---|---|---|---|
| New England Journal of Medicine | Q1 | 18.00 | 1 |
| Nature Aging | Q1 | 9.00 | 1 |
| Journal of the American Chemical Society | Q1 | 5.00 | 1 |
| Nature Food | Q1 | 5.00 | 1 |
| Nature Communications | Q1 | 4.00 | 2 |
| Cell Reports Medicine | Q1 | 4.00 | 1 |
| Protein Science | Q1 | 3.00 | 1 |
| Global Environmental Change | Q1 | 3.00 | 1 |
| Advanced Science | Q1 | 3.00 | 1 |
| Trends in Food Science and Technology | Q1 | 3.00 | 1 |
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