BMC Veterinary Research· 2026Q1
Spatial distribution and risk factors associated with ruminant brucellosis in different agroecological zones of Uganda
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- 2026year
Short summary
Brucellosis is highly prevalent in Ugandan ruminants, with bovine brucellosis reaching 84.6% herd prevalence in Kasese and caprine brucellosis 85.7% in Kasese. Risk factors include large herds, mixed breeds, free interaction, shared water, and new livestock introductions.
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Key points
- Bovine brucellosis herd prevalence reached 84.6% in Kasese and 55.6% in Apac districts.
- Caprine brucellosis herd prevalence was highest in Kasese (85.7%) and Kiruhura (66.7%) districts.
- Ovine brucellosis prevalence was insignificantly low.
- Risk factors for brucellosis spread include large herds, mixed breeds, free animal interaction, shared water resources, and frequent introduction of new livestock.
AI-generated from the title and abstract; the full text is not read.
Abstract
Brucellosis is a serious zoonotic disease with devastating impacts on public health and animal productivity. Despite an increasing number of reported cases in humans, livestock and wild animals, in Uganda no systematic countrywide research has been conducted to map the disease. A cross-sectional study was performed to estimate the seroprevalence in domestic ruminants in districts distributed in six agroecological zones. A total of 231 herds were sampled, and serum samples from 3536 bovine, 1691 caprine and 259 ovine tested with Rose Bengal Plate test. Metadata on the associated risk factors were collected via a structured questionnaire. Bivariable data analysis and Binary logistic regression model were used to determine the relationships between prevalence and risk factors at the herd level, while a Generalized Linear Mixed Model was applied at the individual animal level. Individual animal seroprevalence varied highly; Kasese 13.8% (confidence interval [CI 95%]: 11.26–16.73%), Wakiso 13.2% ([CI 95%]: 10.09–17.23%) and Apac 12.8% ([CI 95%]: 9.43–17.02%) districts presented the highest rates for bovine brucellosis, with no positive reactors in Lira and Masaka districts. The rest of the districts fell in between. Individual prevalence of caprine brucellosis equally varied, with Kiruhura district posting 26.4% ([CI 95%]: 19.87–34.13%), Kasese district 12.8% ([CI 95%]: 8.72–18.54%), and several districts posting 0%. Ovine brucellosis prevalence was insignificantly low. There was significant ( P < 0.001) variation in collective/herd brucellosis prevalence among the districts and agroecological zones. Kasese and Apac had the highest bovine herd prevalence (84.6%, [CI 95%]: 57.77–95.68%) and (55.6% [CI 95%]: 33.72–75.44%), respectively. Caprine brucellosis collective prevalence also varied, with Kasese district having the highest prevalence (85.7% [CI 95%]: 48.68–97.43%), followed by Kiruhura (66.7%, [CI 95%]: 30.0–90.32%). Agroecological zones with large herds, containing mixed breeds (P = < 0.001), that are freely interacting ( P = 0.001), sharing water resources ( P = 0.015), and frequent introductions of new livestock, were very vulnerable to introduction and spread of brucellosis. This study revealed a heterogeneous occurrence and distribution of domestic ruminant brucellosis, data which will be pivotal for implementing region specific control programs.
The authors' abstract, as published at the source. BMC Veterinary Research, 2026 · DOI ↗
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