International Journal of Cancer· 2026Q1

Hot Drinks and Oesophageal Cancer: Prospective Analyses in Around 1 Million UK Adults

Keren Papier, Kezia Gaitskell, Sarah Floud, Gillian Reeves

1citations
Q1SCImago
2026year

Short summary

Consuming hot drinks at 'very hot' temperatures (e.g., ~70°C) is associated with a 3-fold increased risk of oesophageal squamous cell carcinoma (SCC) in UK adults, but not adenocarcinoma.

AI-generated from the title and abstract; the full text is not read.

TakeawaysIn the app

Key pointsIn the app

Ask the paperIn the app

The rest is in the Pofolia app

Takeaways, key points and questions to the paper; new summaries every day for your field. Free.

Get it on Google Play Download on the App Store

Field: Surgery

SurgeryMedicine