Plant Biotechnology Journal· 2026Q1

Multiplex FAD2/FATB Editing Generates Ultra‐High‐Oleic, Low‐Saturate Soybean With Increased Seed Fatty Acid Content

Won Nyeong Kim, Yu-Ri Choi, Hye Jeong Kim, Young‐Soo Chung et al.

0citations
Q1SCImago
2026year

Short summary

Simultaneous CRISPR/Cas9 editing of GmFAD2 and GmFATB genes in soybean seeds increased oleic acid content to over 90% and reduced saturated fatty acids by over 40% compared to wild-type.

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BiochemistryBiochemistry, Genetics and Molecular Biology