Agriculture Ecosystems & Environment· 2026Q1
Positive in-field impacts of regenerative agriculture on ground beetles in arable crop fields
- 0citations
- Q1SCImago
- 2026year
Short summary
Regenerative agriculture practices were associated with a doubling or greater in ground beetle activity-density, diversity (H'), and species richness at 40m or more into arable crop fields.
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Key points
- Regenerative agriculture practices doubled or more the activity-density of ground beetles (carnivores and omnivores) in arable fields.
- Ground beetle diversity (H') and species richness also doubled or more at 40m or more into the crop under regenerative agriculture.
- Community species composition of ground beetles was more influenced by spatial and temporal factors than by the degree of regenerative agriculture or crop type.
- Regenerative agriculture shows potential to benefit natural enemies and biocontrol services within crop fields.
AI-generated from the title and abstract; the full text is not read.
Abstract
Regenerative agriculture is seen as a potentially viable model for sustainable soil management. While boasting benefits for soil health, effects of regenerative agriculture on farmland biodiversity and ecosystem services remain poorly known. Ground beetles (family Carabidae) are important contributors to biocontrol in arable crop systems, valued for providing crop pest and weed seed regulation services, which may decline away from non-crop habitats. Regenerative crop management options that build healthier soils and enhance carabid populations and diversity would be highly valued. Understanding how these natural enemies respond to regenerative agriculture as a whole system, rather than individual regenerative farming practices, is an important step in supporting biodiversity conservation alongside biocontrol services in arable systems. We tested whether regenerative agriculture is associated with greater carabid activity-density, diversity (H’), and species richness, using data collected from 21 arable farms in the East Anglian Fens, United Kingdom. We quantified regenerative agriculture along a gradient, using a scoring system based on the consistency of farm adherence to widely accepted regenerative principles. Regenerative agriculture was associated with a doubling or greater in the activity-density of carnivores and omnivores, diversity (H’), and species richness at 40 m or more into the crop. Community species compositions did not vary with the degree of regenerative agriculture implementation or crop types and were more structured by spatial and temporal factors. This study demonstrates the potential for regenerative agriculture to deliver benefits for natural enemies and associated ecosystem service provision in the interior of crop fields, where biocontrol service provision may otherwise be limited.
The authors' abstract, as published at the source. Agriculture Ecosystems & Environment, 2026 · DOI ↗
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Field: Insect Science
Insect ScienceAgricultural and Biological Sciences