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Global Change Biology· 2021Q1· Meta-analysis

Positive but variable effects of crop diversification on biodiversity and ecosystem services

Damien Beillouin, Tamara Ben‐Ari, Éric Malézieux, Verena Seufert et al.

Short summary

Globally, crop diversification enhances crop production by a median of 14% and boosts associated biodiversity by 24%, alongside significant improvements in water quality, pest control, and soil quality.

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Field: Agronomy and Crop Science

Agronomy and Crop ScienceAgricultural and Biological Sciences