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Critical Reviews in Food Science and Nutrition· 2012Q1· Review

Application of Hyperspectral Imaging in Food Safety Inspection and Control: A Review

Yao-Ze Feng, Da‐Wen Sun

Short summary

Hyperspectral imaging (HSI) offers a fast, nondestructive method for detecting physical, chemical, and biological contaminants in food, including meat bone and organic residues.

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Field: Analytical Chemistry

Analytical ChemistryChemistry