Dysphagia· 2026Q1

The Effect of Carbonated Liquid on Swallowing Safety of People with Parkinson Disease (DYSparkLE): A Prospective Within-Subject, Repeated-Measures Observational Study

Julia Radtke, J.-C. Koseki, A. Niessen, J. Zang et al.

0citations
Q1SCImago
2026year

Short summary

Drinking carbonated liquid (CL) significantly reduces airway invasion during swallowing in people with Parkinson's disease (PwPD) compared to non-carbonated liquid (nCL).

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