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The FASEB Journal· 2014Q1

Gut microbes promote colonic serotonin production through an effect of short‐chain fatty acids on enterochromaffin cells

Christopher S. Reigstad, Charles E. Salmonson, John F. Rainey, Joseph H. Szurszewski et al.

Short summary

Gut microbes significantly increase colonic serotonin production in mice by promoting the expression of Tph1, the rate-limiting enzyme for serotonin synthesis, via short-chain fatty acids acting on enterochromaffin cells.

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Key points

  • Gut microbiota significantly increased colonic Tph1 mRNA (P < 0.01) and protein (P < 0.05) in mice.
  • Colonic serotonin concentrations were higher in HM (25 ± 2 ng/mg) and CR (35 ± 3 ng/mg) mice compared to germ-free mice (17 ± 3 ng/mg).
  • Short-chain fatty acids (SCFAs) were identified as the microbial mediators, promoting TPH1 transcription in human enterochromaffin cells.
  • Enterochromaffin cell numbers remained unchanged, indicating the effect is on synthesis, not cell quantity.

AI-generated from the title and abstract; the full text is not read.

Abstract

Gut microbiota alterations have been described in several diseases with altered gastrointestinal (GI) motility, and awareness is increasing regarding the role of the gut microbiome in modulating GI function. Serotonin [5‐hydroxytryptamine (5‐HT)] is a key regulator of GI motility and secretion. To determine the relationship among gut microbes, colonic contractility, and host serotonergic gene expression, we evaluated mice that were germ‐free (GF) or humanized (HM; ex‐GF colonized with human gut microbiota). 5‐HT reduced contractile duration in both GF and HM colons. Microbiota from HM and conventionally raised (CR) mice significantly increased colonic mRNAs Tph1 [(tryptophan hydroxylase) 1, rate limiting for mucosal 5‐HT synthesis; P &lt; 0.01] and chromogranin A (neuroendocrine secretion; P &lt; 0.01), with no effect on monoamine oxidase A (serotonin catabolism), serotonin receptor 5‐HT 4 , or mouse serotonin transporter. HM and CR mice also had increased colonic Tph1 protein ( P &lt; 0.05) and 5‐HT concentrations (GF, 17 ± 3 ng/mg; HM, 25 ± 2 ng/mg; and CR, 35 ± 3 ng/mg; P &lt; 0.05). Enterochromaffin (EC) cell numbers (cells producing 5‐HT) were unchanged. Short‐chain fatty acids (SCFAs) promoted TPH1 transcription in BON cells (human EC cell model). Thus, gut microbiota acting through SCFAs are important determinants of enteric 5‐HT production and homeostasis.—Reigstad, C. S., Salmonson, C. E., Rainey, III, J. F., Szurszewski, J. H., Linden, D. R., Sonnenburg, J. L., Farrugia, G., Kashyap, P. C. Gut microbes promote colonic serotonin production through an effect of short‐chain fatty acids on enterochromaffin cells. FASEB J. 29, 1395‐1403 (2015). www.fasebj.org

The authors' abstract, as published at the source. The FASEB Journal, 2014 · DOI ↗

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Field: Gastroenterology

GastroenterologyMedicine