Frontiers in Sustainable Food Systems· 2026Q1

Climate risks and agroforestry adoption in food crop farms: evidence from rural Ghana

Peter Asare‐Nuamah, Ebo Botchway, Angela Kyerewaa Ayisi-Addo, Nicholas Junior Nuamah et al.

0citations
Q1SCImago
2026year

Short summary

Flood occurrence is the most significant climate risk influencing smallholder farmers' adoption of agroforestry in food crop systems in rural Ghana, with access to climate information services also playing a key role.

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HorticultureAgricultural and Biological Sciences