A global survey of changing patterns of food allergy burden in children

Short summary

A 2012 global survey of 89 countries revealed that over half lack food allergy prevalence data, and only 10% have accurate data based on oral food challenges (OFC). Despite this, OFC-proven food allergy prevalence in preschoolers reaches 10% in developed nations and 7% in rapidly emerging Asian economies, indicating a global rise.

AI-generated from the title and abstract; the full text is not read.