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Allergy· 2013Q1· Review

The epidemiology of food allergy in Europe: a systematic review and meta‐analysis

Bright I. Nwaru, Lennart Hickstein, Sukhmeet S. Panesar, Antonella Muraro et al.

Short summary

A meta-analysis of 75 studies (56 primary) found the lifetime prevalence of self-reported food allergy in Europe to be 17.3% and point prevalence to be 5.9%, with evidence suggesting a potential increase over time.

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Field: Immunology and Allergy

Immunology and AllergyMedicine